Bachelor of Health Science (Nutritional and Dietetic Medicine)

A clinical nutritionist will assess food quality, dietary behaviours, nutrient adequacy and lifestyle in order to develop individualised nutrition care plans.

A core motivation is to help individuals and communities to eat well and to live healthier lives.

Nutritional studies are supplemented by a strong underpinning of biological and social sciences subjects.

During the degree the nutritional studies broaden to include biochemistry, weight management, clinical nutrition, dietary planning, sports nutrition, nutritional physiology research and public health nutrition.

These theories and concepts are put into practise at Endeavour's Wellnation Clinics.

Graduate Nutritionists might choose to enter into a clinical practice, or enter into industry roles in areas such as product development, education, corporate health and nutraceutical sales and marketing.